Beside driving fast cars, hitting up great parties, and checking out all the action on the Affiliate Summit Meet Market and Show Floor, Las Vegas offers some of the finest dining experiences in the world. Many famous chefs have restaurants in the sin city, and we got to sample two of the best thanks to the bottomless wallets of my dear sponsors.
Bouchon Bistro is part of the Thomas Keller Restaurant Group. Chef Keller is one of the most famous restaurateurs in the world. He is the only American chef to have been awarded simultaneous three star Michelin ratings for two different restaurants (The French Laundry and Per Se).
Bounchon is a classic French bistro located inside the Venetian hotel. If you like classic French cooking, you’ll love this place. Thanks goes out to Avangate for inviting us.
Emeril’s New Orleans Fish House
Chef Emeril Lagasse gives his Las Vegas seafood house his signature ‘Bam!’ with a menu of market fresh fish, shellfish, steaks and his own New Orleans twist on Louisiana’s Creole cooking. The restaurant is located inside the MGM Grand.
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